GRANDMA HOYT'S IS NOW OPEN FOR DINE IN
STOP BY MONDAY -FRIDAY 11AM-8PM
& SATURDAYS 7:30AM-12:00PM
MONDAY
FRIED CHICKEN, COUNTRY STEAK, CHICKEN SHELLLS, CHICKEN N DUMPLINGS, Beef soup
TUESDAY
FRIED CHICKEN, COUNTRY STEAK, RIBS, BAKED CHICKEN, CHICKEN N DUMPLINS, Beef Stew
WEDNESDAY
FRIED CHICKEN, COUNTRY STEAK, FLOUNDER, CHICKEN N DUMPLINS, MEATLOAF, PORK CHOPS
THURSDAY
FRIED CHICKEN,COUNTRY STEAK CHICKEN SHELLS, TURKEY AND DRESSING, HAM
FRIDAY
FRIED CHICKEN, COUNTRY STEAK, CHICKEN N DUMPLINGS, FLOUNDER, POT ROAST
OPEN SATURDAY FOR OUR FAMOUS BREAKFAST BUFFET
OPEN (7:30-NOON) MENU VARIES, CHECK OUR FACEBOOK FOR MENU UPDATES AND CHANGES
CLOSED SUNDAYS
VEGETABLE CHOICES
MASHED POTATOES & GRAVY, RICE, MAC & CHEESE, TURNIP GREENS, HOME STYLE GREEN BEANS,
CORN, GRANDMA'S CHOICE CASSEROLE, FRIED OKRA AND FRIED SQUASH, CABBAGE
(VEGGIE SELECTIONS SUBJECT TO DAILY VARIATIONS)
CHOOSE ROLL OR CORNBREAD TO GO WITH YOUR MEAL
DESSERT CHOICES
BROWNIES, COOKIES, BANANA PUDDING, CHOCOLATE PUDDING, COBBLER, BREAD PUDDING, GRANDMA'S CHOICE