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DAILY MENU

GRANDMA HOYT'S IS NOW OPEN FOR DINE IN

 STOP BY MONDAY -FRIDAY 11AM-8PM

& SATURDAYS 7:30AM-12:00PM

MONDAY

  FRIED CHICKEN, COUNTRY STEAK, CHICKEN SHELLLS, CHICKEN N DUMPLINGS, MEATLOAF, RIBS

 

 TUESDAY

  FRIED CHICKEN, COUNTRY STEAK, HOT WINGS, RIBS, CHICKEN AND DUMPLINGS, BAKED CHICKEN

WEDNESDAY

  FRIED CHICKEN, COUNTRY STEAK, CHICKEN AND DUMPLINGS, MEATLOAF, FLOUNDER

 

THURSDAY

FRIED CHICKEN,COUNTRY STEAK CHICKEN SHELLS, TURKEY AND DRESSING, PORK CHOPS

FRIDAY

FRIED CHICKEN, COUNTRY STEAK, CHICKEN N DUMPLINGS, FLOUNDER, MEATLOAF, GRANDMAS CHOICE

OPEN SATURDAY FOR OUR FAMOUS BREAKFAST BUFFET

OPEN (7:30-NOON) MENU VARIES, CHECK OUR FACEBOOK FOR ​MENU UPDATES AND CHANGES
 

CLOSED SUNDAYS

VEGETABLE CHOICES 

MASHED POTATOES & GRAVY, RICE, MAC & CHEESE, TURNIP GREENS, HOME STYLE GREEN BEANS,

CORN, GRANDMA'S CHOICE CASSEROLE, FRIED OKRA AND FRIED SQUASH, CABBAGE

(VEGGIE SELECTIONS SUBJECT TO DAILY VARIATIONS)

 

CHOOSE ROLL OR CORNBREAD TO GO WITH YOUR MEAL

 

DESSERT CHOICES

BROWNIES, COOKIES, BANANA PUDDING, CHOCOLATE PUDDING, COBBLER, BREAD PUDDING, GRANDMA'S CHOICE

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